Sweet and Spice Tea Drinks for Autumn

Hello Everyone,
As stated in the last post I am going to be giving you some delicious Autumn drink recipes.
Let’s get started!

 Autumn Herbal Tea  

recipe found here

Pumpkin Spice Latte     

Pumpkin Spice Latte {homemade recipe for 1 week of yummy drinks!}
 Yield: enough pumpkin spice mixture for 7 or 8 homemade lattes

Ingredients

for the pumpkin spice mixture:
    • 1 15-oz. can pumpkin puree
    • 2 c. whole milk
    • 1/2 c. sweetened condensed milk
    • 1/3 c. brown sugar
    • 2 T. pure vanilla extract
    • 1 T. cinnamon
    • 1 tsp. nutmeg
    • 1 tsp. ground dried ginger
    • 1/2 tsp. ground cloves
    • 1/4 tsp. allspice
to assemble the pumpkin spice latte:
  • strong coffee
  • slightly sweetened whipped cream
  • cinnamon
  • dark chocolate shavings

Preparation

to make the pumpkin spice mixture:

In a blender, combine all the pumpkin spice mixture ingredients. Puree for about 30 seconds. If you want a smoother mixture, puree for a couple minutes, or until the mixture is to your desired consistency.

to assemble the pumpkin spice latte:

Pour 1/2 cup (more or less, depending on your preference) of the pumpkin spice mixture into a large mug. Microwave for about 20 seconds, then add 1 cup of hot strong brewed coffee and stir. Top with a nice lofty pile of sweetened whipped cream. Sprinkle lightly with cinnamon. And if you’re looking for extra deliciousness, top with chocolate shavings. So pretty!

Pour the remaining pumpkin spice mixture into a quart jar or similar sized container and top with a lid. Store in the refrigerator. When ready to make another drink, shake the jar well and repeat the assembly of the pumpkin spice latte. The pumpkin spice mixture will keep well for up to 1 week in the refrigerator.

Source

from a farmgirl’s dabbles

Read more at https://www.afarmgirlsdabbles.com/pumpkin-spice-latte-homemade-recipe-for-1-week-of-yummy-drinks/#D9DRMkSwmLgKmmcV.99

Autumn Spiced Apple  Sweet Tea    

Makes Two Servings

1 cup water
4 whole cloves
2 cinnamon sticks
2 tea bags
1 cup unsweetened apple juice
2 packets Pure Via sweetener
4 apple slices

 

Bring water, cloves, and cinnamon sticks to a boil in a small saucepan. Turn off heat, add tea bags, cover, and allow to steep for 3 minutes. Remove tea bags and stir in apple juice and sweetener. Turn the heat back on to low and simmer until heated through. To serve, place two apple slices in the bottom of two mugs. Pour hot tea over apples, being careful to strain out cloves and cinnamon sticks. Serve with additional cinnamon sticks in the mugs if desired.

recipe found here 

I hope you will enjoy these recipes and I shall see you soon,

Alyssa

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